Hooray for another WIAW post! I’m just thankful that I remember to take pictures of all of my meals once a week. That is a miracle, my friends.
I decided to spice things up about on the breakfast routine. Usually I enjoy my own version of the McMuffin, but lately I’ve been craving sweet potatoes, so I concocted my own sweet potato hash to accompany my eggs in the morning (recipe coming soon!). It…was…awesome.
I mixed up the hash with one egg and 1/2 cup of egg whites and a touch of cheddar cheese. Yum. Then, it was off to work where I got hungry at the usual 9:45. I snacked on a ThinkThin bar, which is full of protein and tastes delicious. I needed the extra protein to prep for my heavy leg workout that evening. ThinkThin bars are fairly yummy, especially the Creamy Peanut Butter flavor. They contain sugar alcohols, which can upset some stomachs, but for a quick snack they’re perfect.Lunchtime rolled around, and I found myself staring at a protein-less fridge when I came home. Luckily, I had tons of veggies from my Sunday Night Prep, so I mixed those up with a small breakfast sausage (that was supposed to be for my husband…oops…what’s mine is yours, right?), some avocado, and half of a whole-grain English muffin. This turned out to be one of my favorite lunches. The avocado made everything so creamy, and the veggies were super tasty.
My afternoon snack was a fairly big one for me. I knew that I needed to seriously fuel up for my workout, so I went down to the kitchen at work and toasted up the other half of the whole-grain English muffin from lunch, topped it with 1 TBS of Peanut Butter, a banana, and cinnamon. It was delicious, and really helped me get over my afternoon slump.
After my heavy leg workout, I came home and was REALLY in a nostalgic mood. I just had to have chicken fingers and mac’n’cheese. HAD TO. So, I whipped up my own healthy version of chicken fingers, paired it with some Annie’s and green beans and called it a day.
This was definitely a “grown up kids meal” and I loved it. Sometimes you just need a little comfort food
What did YOU eat today? Anything that brought back some memories?
Talk to you soon!